Restaurants

The city boasts a long list of top-quality dining establishments where you can rub elbows with the locals! Spearheaded by their trade group, restaurant owners are making arrangements to meet the demands of business tourism. They can offer you custom group services, not to mention a specially designed collection of business-only fixed-price menus!

Café Leffe

Café leffe

Situé face à la gare sur une place piétonne à deux pas du Centre de congrès Prouvé, contemporain et convivial, le Café Leffe est un véritable lieu de vie. Pour les congressistes, sur présentation du badge, 10 % de remise sur l’addition du soir. Découvrez notre établissement.

3, rue Crampel
54000 NANCY
TEL : +33 (0)3 83 20 47 85
guillaume@cafeleffe-nancy.fr
www.cafeleffe-nancy.fr
L'Impromptu

L’Impromptu

Located in the heart of Nancy’s covered market, one of the loveliest of France, this Gustave Eiffel style building accommodates the restaurant “L’impromptu”, in our beautiful Florentine style veranda, with a capacity of 40 guests. During summer, the veranda can be opened on the front terrace so that the capacity can be doubled. The restaurant can welcome a total of 95 guests in its three independant rooms. The excellence of our cuisine, based on fresh local products, and the high standard of our services permitted our talented team to be awarded the title of, a very coveted distinction.

Place Henri Mengin
54000 NANCY
TEL : +33 (0)3 83 30 02 56
carol.bussy@wanadoo.fr
www.limpromptu.com
Cantine des grands

La Cantine des Grands

It’s like being in school! Okay, so there are no detentions, bad marks or dunce’s cap here, but, when it comes to decoration, “the Cantine des Grands” deserves full marks. Hopscotch on the floor, school desks, a blackboard – you will think you are back at school!

40, avenue du XXe Corps
54000 NANCY
TEL : +33 (0)3 83 20 81 07
www.restaurant-nancy-lacantine.fr
Bistrot de Gilles

Le Bistrot de Gilles

A stone’s throw from place Stanislas, the contemporary “Bistrot de Gilles” is open seven days a week. Be for it a business lunch or dinner with friends, come and discover our creative and modern cuisine inspired by french and international tradition.

31, rue des Maréchaux
54000 NANCY
TEL : +33 (0)3 83 35 43 73
Café Foy

Le Grand Café Foy

Créé en 1850 et situé au n° 1 de la place Stanislas, le Grand Café Foy étonne encore et toujours. Une salle de restaurant magnifique au 1er étage d’une capacité de 85 places assises, et une vue sur cette place magnifique. Côté cuisine, des produits frais, simples et sains, orchestrés avec talent par le Chef Cyril Monachon et ses équipes. à votre service pour toutes informations et suggestions, service réservation grandes tables, Nathalie Demangeot.

1, place Stanislas
54000 NANCY
TEL : +33 (0)3 83 32 15 97
infos@grandcafefoy.com
Pissenlits

Les Pissenlits

Les Pissenlits, the brasserie of the Mengin family, is located in Nancy city centre. Les Pissenlits serves traditional cuisine whose ingredients sourced from local markets. In a bistro atmosphere on the ground floor and a cosy atmosphere upstairs, the flavourful dishes of Jean-Luc Mengin—a former starred chef and a fish specialist—will do wonders for you.

27, rue des Ponts
54000 NANCY
TEL : +33 (0)3 83 37 43 97
reservation@les-pissenlits.com
www.les-pissenlits.com
Frères marchand

Restaurant Les Frères Marchand

The Restaurant des Frères Marchand invites you to take a culinary trip through the Alsace-Lorraine area. Les Frères Marchand suggest you 4 different atmospheres : the Winstub which is a typical Alsace’s decoration, the Library which is cosy and warm, the Salon which is more intimate and the Winter garden for timeless atmosphere. Our people will welcome you 24/7 to discover our Alsace-Lorraine gourmet’s universe.

95-99, Grand Rue
54000 NANCY
TEL : +33 (0)3 83 32 85 94
sophie@freres-marchand.com
www.restaurant-marchand.com
Vins et tartines

 Vins et Tartines

Located at the heart of the Nancy town centre, in the Renaissance district, Vins et Tartines welcomes you to enjoy exceptional wines with tartines, salads or wonderfully prepared mâchons. In the 17th century arched cellar in the Rue des Ponts, the renowned sommelier Danièle Mengin selects wines in perfect harmony with each course among the 700 references available in the restaurant’s wine cellar.

25 bis, rue des Ponts
54000 NANCY
TEL : +33 (0)3 83 35 17 25
www.vins-et-tartines.com